La Molisana Penne Rigate N. 20 Pasta Lenta Lavorazione Pasta Made of Durum Wheat Semolina Bronze Drawing 500 g + Italian Gourmet Polpa 400 g Pack of 5 amyl salicylate

amyl salicylate

Serving suggestion: pure

preservatives (sorbic acid may)

Preparation: Boil in plenty of salted water for 10 minutes

it wraps the garments and gives a long-lasting perfume

La Molisana Penne Rigate N. 20 Pasta Lenta Lavorazione Pasta Made of Durum Wheat Semolina Bronze Drawing 500 g + Italian Gourmet Polpa 400 g Pack of 5 amyl salicylateIngredients: durum wheat semolina (wheat origin: Italy), water from MoliseFree Italian Gourmet Polpa di Pomodoro 400g Tin Highest quality durum wheat semolina with 14% protein value Rich in high protein value, which provides more elasticity when cooking High yellow index for attractive colour Rich in high quality gluten for strength while cookingIngredients: durum wheat semolina (wheat origin: Italy), water from Molise